Abbott's Village Bakery - "From a time when bread was baked the way it should be"
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Abbott's Village Bakery - "From a time when bread was baked the way it should be"
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Remember the days of simple, honest bread fresh from your local bakery? We believe that great bread should capture the spirit of the village bakery and we're proud of our connections to the local people and places of Australia.
Abbott's Village Bakery™, bread the way it should be.
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- go to Farmhouse Wholemeal
- go to Country Grains
- go to Light Rye
- go to Grainy Wholemeal
- go to Harvest Seeds & Grains
Rustic White
Skip to Farmhouse WholemealA simple white bread made with substance and real taste. It is baked just the way bread should be, with a generous dusting of flour to finish off the perfect loaf (in our eyes!)
more info
Rustic White
Ingredients
Wheat Flour, Water, Rye Meal, Rye Flour, Baker's Yeast, Vinegar, Iodised Salt, Canola Oil, Soy Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat, Soy, Rye
May be present: Sesame SeedsNutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 84g (2 slices)Rustic White - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 857kJ 10% 1020kJ Protein 7.1g 14% 8.5g Fat, total
- saturated1.9g
0.4g3%
2%2.2g
0.5gCarbohydrate
- sugars40.7g
2.4g13%
3%48.5g
2.8gDietary Fibre 2.9g 10% 3.5g Sodium 336mg 15% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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- go to Rustic White
- go to Country Grains
- go to Light Rye
- go to Grainy Wholemeal
- go to Harvest Seeds & Grains
Farmhouse Wholemeal
Skip to Country GrainsEnjoy this Farmhouse Wholemeal loaf made with wholemeal flour and generously dusted with toasted wheat germ creating a full flavoured loaf.
more info
Farmhouse Wholemeal
Ingredients
Wholemeal Wheat Flour (48%), Water, Wheat Flour, Wheat Germ, Baker's Yeast, Wholegrain Malted Wheat Flake Flour, Vinegar, Wheat Gluten, Iodised Salt, Canola Oil, Soy Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat & Soy
May be present: Sesame SeedsNutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 84g (2 slices)Farmhouse Wholemeal - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 848kJ 10% 1010kJ Protein 8.4g 17% 10.0g Fat, total
- saturated2.3g
0.5g3%
2%2.7g
0.6gCarbohydrate
- sugars32.3g
2.2g10%
2%38.4g
2.6gDietary Fibre 5.3g 18% 6.3g Sodium 336mg 15% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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- go to Rustic White
- go to Farmhouse Wholemeal
- go to Light Rye
- go to Grainy Wholemeal
- go to Harvest Seeds & Grains
Country Grains
Skip to Light RyeThis Country Grains loaf is a wholesome bread containing the goodness of delicious wholegrains and generously topped with oats.
more info
Country Grains
Ingredients
Wheat Flour, Water, Mixed Wholegrains (21%) (Kibbled Purple Wheat, Kibbled Rye, Rolled Oats, Kibbled Wheat, Wholegrain Malted Wheat Flake Flour) , Baker's Yeast, Linseed, Kibbled Soy, Vinegar, Iodised Salt, Canola Oil, Wheat Gluten, Soy Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat, Soy, Rye & Oats
May be present: Sesame SeedsNutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 95g (2 slices)Country Grains - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 998kJ 12% 1050kJ Protein 10.0g 20% 10.5g Fat, total
- saturated2.9g
0.6g4%
3%3.0g
0.6gCarbohydrate
- sugars38.5g
2.5g12%
3%40.5g
2.6gDietary Fibre 5.2g 17% 5.5g Sodium 380mg 17% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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- go to Rustic White
- go to Farmhouse Wholemeal
- go to Country Grains
- go to Grainy Wholemeal
- go to Harvest Seeds & Grains
Light Rye
Skip to Grainy WholemealEnjoy our Light Rye loaf, earthy and honest with a moist and distinctive taste from the flavour of rye, topped with a generous dusting of extra rye meal.
more info
Light Rye
Ingredients
Wheat Flour, Water, Rye Flour (11%), Rye Meal (8%), Baker's Yeast, Wheat Gluten, Vinegar, Iodised Salt, Canola Oil, Soy Flour, Barley Malt Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat, Soy & Rye
May be present: Sesame SeedsNutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 76g (2 slices)Light Rye - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 790kJ 9% 1040kJ Protein 7.2g 14% 9.5g Fat, total
- saturated1.8g
0.4g3%
2%2.4g
0.5gCarbohydrate
- sugars32.1g
2.6g10%
3%42.3g
3.4gDietary Fibre 3.3g 11% 4.4g Sodium 304mg 13% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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- go to Rustic White
- go to Farmhouse Wholemeal
- go to Country Grains
- go to Light Rye
- go to Harvest Seeds & Grains
Grainy Wholemeal
Skip to Harvest Seeds & GrainsEnjoy our Grainy Wholemeal loaf, made with a delicious combination of wholegrains, baked in a wholemeal flour base and generously dusted with oat bran.
more info
Grainy Wholemeal
Ingredients
Wholemeal Wheat Flour, Water, Wheat Flour, Mixed Wholegrains (10%) (Kibbled Rye, Kibbled Wheat), Baker's Yeast, Wheat Gluten, Oat Bran, Vinegar, Linseed, Kibbled Soy, Iodised Salt, Canola Oil, Soy Flour, Emulsifiers (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat, Rye, Oat & Soy
May be present: Sesame SeedsNutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 95g (2 slices)Light Rye - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 1030kJ 12% 1080kJ Protein 10.5g 21% 11.0g Fat, total
- saturated3.1g
0.5g4%
2%3.3g
0.5gCarbohydrate
- sugars39.5g
2.7g13%
3%41.6g
2.8gDietary Fibre 7.1g 24% 7.5g Sodium 399mg 17% 420mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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- go to Rustic White
- go to Farmhouse Wholemeal
- go to Country Grains
- go to Light Rye
- go to Grainy Wholemeal
Harvest Seeds & Grains
Skip to Rustic WhiteOur Harvest Seeds & Grains loaf is made with a wholesome blend of canola, linseed, sunflower and pumpkin seeds to give a delightful texture. These are then combined with wholegrains and the loaf is finished with a generous topping of sesame seeds.
more info
Harvest Seeds & Grains
Ingredients
Wheat Flour, Water, Mixed Seeds (8%) (Canola Seed, Linseed, Sunflower Seeds, Pumpkin Seeds, Sesame Seeds), Mixed Wholegrains (7%) (Kibbled Rye, Kibbled Wheat), Baker's Yeast, Iodised Salt, Canola Oil, Wheat Gluten, Soy Flour, Emulsifier (481, 472e, 471), Vitamins (Thiamin, Folate).
Contains Wheat, Sesame Seeds, Rye & Soy.
Nutrition Information
Servings per Package: 9 (16 slices + 2 crusts)
Average Serving Size: 84g (2 slices)Light Rye - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 991kJ 11% 1180kJ Protein 9.2g 18% 11.0g Fat, total
- saturated4.4g
0.5g6%
2%5.2g
0.6gCarbohydrate
- sugars37.6g
2.4g12%
3%44.8g
2.8gDietary Fibre 3.6g 12% 4.3g Sodium 361mg 16% 430mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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We are proud to bring you our original and unique range of Granary® loaves because we believe that special bread should take time.
Abbott's Village Bakery™, bread the way it should be.
more infoSo What is Granary?
The centuries old Granary® process involves grains of natural wheat being freshly malted and fermented for six days. The grains are then dry roasted for two days and rolled to produce thin flakes. The flakes are toasted and added into the bread mix to create delicious Abbott's Village Bakery ™ Granary® Bread.
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Ancient Grains & Seeds
Skip to WholemealCombines the Ancient Grains Amaranth, Quinoa and Millet with linseeds, canola, pumpkin and sunflower seeds. These are then blended with delicious Granary® flakes to create a bread with a delightful texture to it.
more info
Ancient Grains & Seeds
Ingredients
Wheat Flour, Water, Mixed Seeds (12%) (Pumpkin Seeds, Sunflower Seeds, Linseed, Canola Seed), Roasted Granary Malted Wheat Flakes (9%), Ancient Grains (6%) (Millet, Purple Wheat, Amaranth, Quinoa), Wheat Gluten, Roasted Granary Malted Wheat Flour (2%), Canola Oil, Baker's Yeast, Vinegar, Iodised Salt, Soy Flour, Vitamins (Thiamin, Folate).
Contains Wheat & Soy
May be present: Sesame Seeds.Nutrition Information
Servings per Package: 7.5 (13 slices + 2 crusts)
Average Serving Size: 75g (2 Slices)Ancient Grains - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 870kJ 10% 1160kJ Protein 9.2g 18% 12.3g Fat, total
- saturated4.7g
0.7g7%
3%6.3g
0.9gCarbohydrate
- sugars29.2g
2.6g9%
3%38.9g
3.4gDietary Fibre 4.5g 15% 6.0g Sodium 300mg 13% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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Wholemeal
Skip to SourdoughOur Granary® Wholemeal loaf is made with Granary® flakes, wholemeal flour and generously sprinkled with toasted wheat germ. It combines the wholesomeness of wholegrains balanced with the delicious addition of nutty Granary® flakes.
more info
Wholemeal
Ingredients
Wholemeal Wheat Flour, Water, Wheat Flour, Roasted Granary Malted Wheat Flakes (8%), Wheat Germ, Canola Oil, Roasted Granary Malted Wheat Flour (2%), Vinegar, Iodised Salt, Baker's Yeast, Wheat Gluten, Soy Flour, Vitamins (Thiamin, Folate).
Contains Wheat & Soy
May be present: Sesame Seeds.Nutrition Information
Servings per Package: 7.5 (13 slices + 2 crusts)
Average Serving Size: 75g (2 Slices)Wholemeal - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 750kJ 9% 1000kJ Protein 6.8g 14% 9.0g Fat, total
- saturated2.2g
0.4g3%
2%2.9g
0.5gCarbohydrate
- sugars29.2g
3.0g9%
3%38.9g
4.0gDietary Fibre 4.5g 15% 6.0g Sodium 293mg 13% 390mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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Sourdough
Skip to Ancient Grains & SeedsOur Granary® Sourdough loaf is baked with Granary® flakes and a hint of sour, then generously dusted with flour. It combines the characteristic sourdough taste with the wholesome malty flavour of Granary® flakes.
more info
Sourdough
Ingredients
Wheat Flour, Water, Roasted Granary Malted Wheat Flakes (8%), Sourdough (3%) (Wheat Flour, Water, Sourdough Culture), Baker's Yeast, Roasted Granary Malted Wheat Flour (2%), Canola Oil, Vinegar, Iodised Salt, Wheat Gluten, Soy Flour, Vitamins (Thiamin, Folate).
Contains Wheat & Soy
May be present: Sesame Seeds.Nutrition Information
Servings per Package: 7.5 (13 slices + 2 crusts)
Average Serving Size: 75g (2 Slices)Sourdough - Ingredients Average Quantity per Serving % Daily Intake* per Serving Average Quantity per 100g Energy 750kJ 9% 1000kJ Protein 6.9g 14% 9.2g Fat, total
- saturated1.5g
0.3g2%
1%2.0g
0.4gCarbohydrate
- sugars32.3g
2.6g10%
3%43.0g
3.4gDietary Fibre 3.0g 10% 4.0g Sodium 300mg 13% 400mg * % Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.